Directed by director David Gelb ,Chef's Table Volume 3 Released in 2017,1 total hits so far,An Documentaries movie starring Jeong Kwan and others,The film tells E01: In South Korea, Buddhist Jungkwan practiced through cooking. But her food has blown away many of the world's most famous chefs.
E02: At the White Rabbit restaurant in Moscow, Vladimir Mukhin draws inspiration from traditional Russian cuisine and then presents it in a more modern way.
E03: Los Angeles-based chef Nancy Silverton has built a bread-baking empire.
E04: New York-based chef Ivan Okin's decade-long romance with Japan has made him a new ramen star.
E05: Tim Laue creates new flavors in Berlin that earn him two Michelin stars.
E06: Vicillo Martinez uses little-known Peruvian ingredients to create fresh food that revolves around an entire ecosystem.